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Cooking Around the World –Lebanon!
Cooking Around the World –Lebanon!
Join Chef Tara Humphrey of Global Peel for a culinary and cultural tour around the world through food. In April, Kibbeh, Kafta, and Kebab will be the stars of the menu, while tabouleh, stuffed grape leaves, and mujadara hold their own. For dessert, we will make homemade baklava. Chef Tara has planned a menu …
