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Pickling and Fermenting with Chef Tara Humphrey!

February 19 @ 7:00 pm - 8:30 pm


Join Chef Tara Humphrey of the Global Peel as she explores culture through cooking. We will can pickles, make candied jalapenos, and create a sourdough starter from scratch. Begin your homestead journey at the Cheney Mansion and take your handmade goods home to share the joyBring along your favorite beverage to enjoy!  Ages 21+

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