Intergenerational Cooking: Holiday Baking

Create lasting memories together in this hands-on intergenerational baking experience. This class brings kids, parents, grandparents, and caregivers into the kitchen to learn, laugh, and share the joy of baking side by side. Guided by our new Cheney Chef, Carolyn Engleman, you’ll explore approachable recipes and foundational techniques — from mixing and measuring to decorating and tasting your sweet (and savory) creations.

Whether you’re continuing a family tradition or starting a new one, this class is all about connection, creativity, and a little flour-dusted fun. Registration includes two people and only one person needs to register. Ages 7+ with Adult