Created by Christina Chocolate Making Class – Sunday

Are you crazy for chocolate? Still trying to figure out how to temper it? Join local chocolatier and Chef, Christina Nixon, for a fun, delicious, and informative hands-on class learning about the finicky finesse of milk, white, and dark chocolate.

 You will learn important techniques for tempering, molding, how to use, and enjoy this amazing delicacy! Participants will create and package their own chocolate bars and bark.  Ages 18+