- Destinations
Recreation Destinations
Parks
- Program Guide
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Age-Based Interests
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- Register
- Destinations
Recreation Destinations
Parks
- Program Guide
- Programs
Age-Based Interests
- Schedules
- Register
Join Chef Tara Humphrey of the Global Peel as she explores culture through cooking. Let’s make meringue, tea sandwiches, and French pastry. Fresh scones and clotted cream will abound. Understand the science of tea while creating our own flavors. Learn history, enjoy the fruits of your labor, and share our common story with your fellow students in the Cheney kitchen and dining room. Great food and life skills to carry forward. We are all family around food. Ages 12-16